TGCC ANNUAL DINNER 2018

TEMPLE GRAFTON CRICKET CLUB
CHRISTMAS DINNER AND END OF SEASON AWARDS
SATURDAY 8TH DECEMBER
THE SHAKESPEARE INN, HARBURY
9 Mill Street, Harbury, Warwickshire, CV33 9HR
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Our overseas pro and specialist number 9 batsman Mark Onens has very kindly reserved his entire pub for us on Saturday 8th December so that we can all celebrate our abject mediocrity and the beginning of the Christmas festivities.
We are looking at supplying transportation to Harbury from The Shire for those in need as well. We still have spaces available for this prestigious event where we will see the 2018 season reviewed in style, with the Chairman providing a special 2018 edition of the smash hit quiz ‘Guess what Badger said next’.
Food will take the form of a three course menu, available at £25.00 per head (menu below). Your partners, friends, parents and passing acquaintances are all invited too.
To book a place, please contact Milky or O with your menu choices asap.
Starters 
Truffle, Leek & Potato soup served with warm bread 
Creamed Garlic Mushrooms on toasted ciabatta finished with blue cheese 
Smoked Salmon with lemon & dill cream cheese served on Rye & Pumpkin seed bread 
Chilli Cheese Meatball bake topped with creamy blue cheese 
 
Main 
Succulent Christmas Turkey dinner with all the trimmings 8oz 
Sirloin Steak topped with herb & truffle butter (£2.50 additional cost) 
Baked Seabass in a lemon & herb butter 
Cheesy Parsnip & Sweet Potato Tart 
 
All our mains are served with goose fat roasties, roasted veg, sprouts & bacon seasonal stuffing. 
 
Desserts 
Traditional Christmas Pudding with luxury brandy sauce 
Baked Cheesecake with seasonal berry compote 
Seasonal Cheese Board  
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